Dr. Oetker Ristorante Thin Crust Pizza, Vegetable |
✓ | 1/4 Package | 96 g |
Calories | Nutrition | Risky Content |
Very High
Density (8.3 cal/g)
|
Medium
Density (4.4 %/cal)
|
Medium
Density (0.8 %/g)
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Dr. Oetker Ristorante Thin Crust Pizza, Vegetable
Serving Size: 1/4 package (96g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 798.7 cal | ||
Calories from Fat | 81 cal | ||
% Daily Value | |||
Total Fat | 9 g | 26% | |
Saturated Fat | 3.5 g | 34.2% | |
Cholesterol | 15 mg | 11.8% | |
Sodium | 399.4 mg | 35% | |
Total Carbohydrate | 21 g | 9.3% | |
Dietary Fiber | 2.2 g | 8.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 7 g | 26.9% | |
Vitamins | |||
Vitamin A | 351.4 IU | 2% | |
Vitamin B6 | 0.1 mg | 4.6% | |
Vitamin B12 | 0.7 mcg | 12.2% | |
Vitamin C | 1.9 mg | 10% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 1.2 mg | 4.1% | |
Vitamin K | 9.1 mcg | 11.4% | |
Minerals | |||
Calcium (Ca) | 207.4 mg | 10% | |
Copper (Cu) | 0.1 mg | 5.3% | |
Iron (Fe) | 1.9 mg | 10% | |
Magnesium (Mg) | 24 mg | 6% | |
Manganese (Mn) | 0.3 mg | 17% | |
Potassium (K) | 214.1 mg | 6.1% | |
Phosphorus (P) | 242.9 mg | 24.3% | |
Selenium (Se) | 23.5 mcg | 33.6% | |
Zinc (Zn) | 1.6 mg | 10.5% |
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