Cherimoya |
✓ | Fruit Without Skin And Seeds | 235 g |
✓ | Cup, Pieces | 160 g |
Calories | Nutrition | Risky Content |
Low
Density (0.8 cal/g)
|
High
Density (19.6 %/cal)
|
Low
Density (0 %/g)
|
Cherimoya
Serving Size: fruit without skin and seeds (235g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 176.3 cal | ||
Calories from Fat | 14.4 cal | ||
% Daily Value | |||
Total Fat | 1.6 g | 2.5% | |
Saturated Fat | 0.5 g | 2.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 16.5 mg | 0.7% | |
Total Carbohydrate | 41.6 g | 13.9% | |
Dietary Fiber | 7.1 g | 28.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 3.7 g | 7.4% | |
Vitamins | |||
Vitamin A | 11.8 IU | 0.2% | |
Vitamin B6 | 0.6 mg | 30.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 29.6 mg | 49.4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.6 mg | 2.1% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 23.5 mg | 2.4% | |
Copper (Cu) | 0.2 mg | 8.1% | |
Iron (Fe) | 0.6 mg | 3.5% | |
Magnesium (Mg) | 40 mg | 10% | |
Manganese (Mn) | 0.2 mg | 10.9% | |
Potassium (K) | 674.5 mg | 19.3% | |
Phosphorus (P) | 61.1 mg | 6.1% | |
Selenium (Se) | 0 mcg | 0% | |
Zinc (Zn) | 0.4 mg | 2.5% |
|