Chili enchalada |
✓ | Serving | 300 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.5 cal/g)
|
High
Density (18.8 %/cal)
|
Medium
Density (0.5 %/g)
|
Chili enchalada
Serving Size: Serving (300g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 436 cal | ||
Calories from Fat | 212.4 cal | ||
% Daily Value | |||
Total Fat | 23.6 g | 36.3% | |
Saturated Fat | 12.1 g | 60.5% | |
Cholesterol | 68.5 mg | 22.8% | |
Sodium | 1524.4 mg | 63.5% | |
Total Carbohydrate | 39.5 g | 13.2% | |
Dietary Fiber | 12.4 g | 49.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 21.6 g | 43.3% | |
Vitamins | |||
Vitamin A | 1162.7 IU | 23.3% | |
Vitamin B6 | 0.4 mg | 19.8% | |
Vitamin B12 | 0.2 mcg | 3% | |
Vitamin C | 4.4 mg | 7.3% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 1.3 mg | 4.4% | |
Vitamin K | 5.6 mcg | 7% | |
Minerals | |||
Calcium (Ca) | 320.3 mg | 32% | |
Copper (Cu) | 0.3 mg | 16.8% | |
Iron (Fe) | 9 mg | 50% | |
Magnesium (Mg) | 133.9 mg | 33.5% | |
Manganese (Mn) | 0.3 mg | 17.2% | |
Potassium (K) | 1010 mg | 28.9% | |
Phosphorus (P) | 644.2 mg | 64.4% | |
Selenium (Se) | 8.2 mcg | 11.7% | |
Zinc (Zn) | 6.1 mg | 40.9% |
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