Chimichanga with Beef And Red Chili Peppers |
✓ | Chimichanga | 190 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.2 cal/g)
|
High
Density (9.9 %/cal)
|
Medium
Density (0.5 %/g)
|
Chimichanga with Beef And Red Chili Peppers
Serving Size: chimichanga (190g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 423.7 cal | ||
Calories from Fat | 171.9 cal | ||
% Daily Value | |||
Total Fat | 19.1 g | 29.4% | |
Saturated Fat | 8.3 g | 41.4% | |
Cholesterol | 9.5 mg | 3.2% | |
Sodium | 1168.5 mg | 48.7% | |
Total Carbohydrate | 45.8 g | 15.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 18.1 g | 36.2% | |
Vitamins | |||
Vitamin A | 262.2 IU | 5.2% | |
Vitamin B6 | 0.2 mg | 11.4% | |
Vitamin B12 | 1.1 mcg | 18.1% | |
Vitamin C | 0.4 mg | 0.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 70.3 mg | 7% | |
Copper (Cu) | 0.3 mg | 13.8% | |
Iron (Fe) | 4.2 mg | 23.2% | |
Magnesium (Mg) | 64.6 mg | 16.2% | |
Manganese (Mn) | 0.6 mg | 30.8% | |
Potassium (K) | 613.7 mg | 17.5% | |
Phosphorus (P) | 112.1 mg | 11.2% | |
Selenium (Se) | 24.3 mcg | 34.7% | |
Zinc (Zn) | 3 mg | 20.1% |
|