Chimichanga with Beef Cheese And Red Chili Peppers |
✓ | Chimichanga | 180 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (12.9 %/cal)
|
Medium
Density (0.5 %/g)
|
Chimichanga with Beef Cheese And Red Chili Peppers
Serving Size: chimichanga (180g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 363.6 cal | ||
Calories from Fat | 158.4 cal | ||
% Daily Value | |||
Total Fat | 17.6 g | 27% | |
Saturated Fat | 8.4 g | 41.8% | |
Cholesterol | 50.4 mg | 16.8% | |
Sodium | 894.6 mg | 37.3% | |
Total Carbohydrate | 38.3 g | 12.8% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14.7 g | 29.3% | |
Vitamins | |||
Vitamin A | 702 IU | 14% | |
Vitamin B6 | 0.2 mg | 8.1% | |
Vitamin B12 | 1.3 mcg | 21.3% | |
Vitamin C | 1.8 mg | 3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 217.8 mg | 21.8% | |
Copper (Cu) | 0.6 mg | 28.2% | |
Iron (Fe) | 3.2 mg | 17.5% | |
Magnesium (Mg) | 41.4 mg | 10.4% | |
Manganese (Mn) | 0.4 mg | 19.5% | |
Potassium (K) | 329.4 mg | 9.4% | |
Phosphorus (P) | 145.8 mg | 14.6% | |
Selenium (Se) | 24.7 mcg | 35.2% | |
Zinc (Zn) | 4.6 mg | 30.8% |
|