Lamb, Loin, Lean Only, Roasted |
✓ | Piece, Cooked, Excluding Refuse | 193 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
|
High
Density (17.1 %/cal)
|
Medium
Density (0.5 %/g)
|
Lamb, Loin, Lean Only, Roasted
Serving Size: piece; cooked; excluding refuse (193g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 389.9 cal | ||
Calories from Fat | 169.2 cal | ||
% Daily Value | |||
Total Fat | 18.8 g | 29% | |
Saturated Fat | 7.2 g | 35.9% | |
Cholesterol | 167.9 mg | 56% | |
Sodium | 127.4 mg | 5.3% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 51.3 g | 102.6% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.3 mg | 15.4% | |
Vitamin B12 | 4.2 mcg | 69.5% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0.3 mg | 1% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 32.8 mg | 3.3% | |
Copper (Cu) | 0.3 mg | 12.7% | |
Iron (Fe) | 4.7 mg | 26.2% | |
Magnesium (Mg) | 52.1 mg | 13% | |
Manganese (Mn) | 0.1 mg | 2.5% | |
Potassium (K) | 515.3 mg | 14.7% | |
Phosphorus (P) | 397.6 mg | 39.8% | |
Selenium (Se) | 58.5 mcg | 83.5% | |
Zinc (Zn) | 7.8 mg | 52.2% |
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