Lamb, Loin, With Fat, Roasted |
✓ | Piece, Cooked, Excluding Refuse | 265 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.9 cal/g)
|
High
Density (10.7 %/cal)
|
Medium
Density (0.8 %/g)
|
Lamb, Loin, With Fat, Roasted
Serving Size: piece; cooked; excluding refuse (265g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 768.5 cal | ||
Calories from Fat | 504 cal | ||
% Daily Value | |||
Total Fat | 56 g | 86.1% | |
Saturated Fat | 24.1 g | 120.3% | |
Cholesterol | 246.5 mg | 82.2% | |
Sodium | 169.6 mg | 7.1% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 61.7 g | 123.3% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.3 mg | 17.2% | |
Vitamin B12 | 5.8 mcg | 97.2% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 47.7 mg | 4.8% | |
Copper (Cu) | 0.3 mg | 16.2% | |
Iron (Fe) | 5.8 mg | 31.9% | |
Magnesium (Mg) | 63.6 mg | 15.9% | |
Manganese (Mn) | 0.1 mg | 2.8% | |
Potassium (K) | 662.5 mg | 18.9% | |
Phosphorus (P) | 490.3 mg | 49% | |
Selenium (Se) | 66.8 mcg | 95.4% | |
Zinc (Zn) | 9.3 mg | 62.2% |
|