Pistachios Salted |
✓ | Cup | 123 g |
✓ | Oz | 28 g |
✓ | Kernel | 1 g |
Calories | Nutrition | Risky Content |
High
Density (5.6 cal/g)
|
High
Density (15 %/cal)
|
Medium
Density (0.5 %/g)
|
Pistachios Salted
Serving Size: cup (123g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 693.7 cal | ||
Calories from Fat | 495.9 cal | ||
% Daily Value | |||
Total Fat | 55.1 g | 84.8% | |
Saturated Fat | 6.7 g | 33.6% | |
Cholesterol | 0 mg | 0% | |
Sodium | 526.4 mg | 21.9% | |
Total Carbohydrate | 35.3 g | 11.8% | |
Dietary Fiber | 12.2 g | 48.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 25.8 g | 51.5% | |
Vitamins | |||
Vitamin A | 318.6 IU | 6.4% | |
Vitamin B6 | 1.4 mg | 69% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 3.7 mg | 6.2% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 3 mg | 9.9% | |
Vitamin K | 16.2 mcg | 20.3% | |
Minerals | |||
Calcium (Ca) | 131.6 mg | 13.2% | |
Copper (Cu) | 1.6 mg | 79.5% | |
Iron (Fe) | 5 mg | 27.5% | |
Magnesium (Mg) | 134.1 mg | 33.5% | |
Manganese (Mn) | 1.5 mg | 76.4% | |
Potassium (K) | 1238.6 mg | 35.4% | |
Phosphorus (P) | 576.9 mg | 57.7% | |
Selenium (Se) | 12.3 mcg | 17.6% | |
Zinc (Zn) | 2.9 mg | 19.2% |
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