Soup, Condensed, Vegetarian Vegetable, Great Value, 10.5 oz |
✓ | Cup | 123 g |
Calories | Nutrition | Risky Content |
Low
Density (0.7 cal/g)
|
High
Density (56.9 %/cal)
|
Medium
Density (0.3 %/g)
|
Soup, Condensed, Vegetarian Vegetable, Great Value, 10.5 oz
Serving Size: cup (123g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 90 cal | ||
Calories from Fat | 4.5 cal | ||
% Daily Value | |||
Total Fat | 0.5 g | 1% | |
Saturated Fat | 0.7 g | 3.7% | |
Cholesterol | 0 mg | 0% | |
Sodium | 740 mg | 31% | |
Total Carbohydrate | 19 g | 6% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2 g | 4% | |
Vitamins | |||
Vitamin A | 2500 IU | 50% | |
Vitamin B6 | 0.6 mg | 30.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 32 mg | 53.3% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 9.2 mg | 30.8% | |
Vitamin K | 9.6 mcg | 12% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.6 mg | 31.2% | |
Iron (Fe) | 0.7 mg | 4% | |
Magnesium (Mg) | 40.6 mg | 10.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 200 mg | 6% | |
Phosphorus (P) | 131.6 mg | 13.2% | |
Selenium (Se) | 1.5 mcg | 2.1% | |
Zinc (Zn) | 0.7 mg | 4.7% |
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