Curry, German |
✓ | Cup | 130 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (16.1 %/cal)
|
Medium
Density (0.7 %/g)
|
Curry, German
Serving Size: Cup (130g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 234.1 cal | ||
Calories from Fat | 137.7 cal | ||
% Daily Value | |||
Total Fat | 15.3 g | 23.5% | |
Saturated Fat | 5.3 g | 26.3% | |
Cholesterol | 125.9 mg | 42% | |
Sodium | 645.8 mg | 26.9% | |
Total Carbohydrate | 2.9 g | 1% | |
Dietary Fiber | 0.8 g | 3.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 20.5 g | 40.9% | |
Vitamins | |||
Vitamin A | 233.3 IU | 4.7% | |
Vitamin B6 | 0.4 mg | 20.6% | |
Vitamin B12 | 0.7 mcg | 11.2% | |
Vitamin C | 1.8 mg | 3% | |
Vitamin D | 16.9 mcg | 4.2% | |
Vitamin E | 0.5 mg | 1.8% | |
Vitamin K | 1.5 mcg | 1.9% | |
Minerals | |||
Calcium (Ca) | 21.5 mg | 2.2% | |
Copper (Cu) | 0.1 mg | 4.9% | |
Iron (Fe) | 2 mg | 10.8% | |
Magnesium (Mg) | 28.1 mg | 7% | |
Manganese (Mn) | 0.1 mg | 4.3% | |
Potassium (K) | 403.2 mg | 11.5% | |
Phosphorus (P) | 263.2 mg | 26.3% | |
Selenium (Se) | 35.5 mcg | 50.7% | |
Zinc (Zn) | 3 mg | 19.8% |
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