Pork, Leg (Ham), Lean and Fat, Roasted |
✓ | Cup, Diced | 135 g |
✓ | Oz | 85 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.7 cal/g)
|
High
Density (13.3 %/cal)
|
Medium
Density (0.7 %/g)
|
Pork, Leg (Ham), Lean and Fat, Roasted
Serving Size: cup; diced (135g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 368.6 cal | ||
Calories from Fat | 214.2 cal | ||
% Daily Value | |||
Total Fat | 23.8 g | 36.6% | |
Saturated Fat | 8.7 g | 43.7% | |
Cholesterol | 126.9 mg | 42.3% | |
Sodium | 81 mg | 3.4% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 36.2 g | 72.4% | |
Vitamins | |||
Vitamin A | 13.5 IU | 0.3% | |
Vitamin B6 | 0.5 mg | 27.1% | |
Vitamin B12 | 0.9 mcg | 15.3% | |
Vitamin C | 0.4 mg | 0.7% | |
Vitamin D | 44.6 mcg | 11.1% | |
Vitamin E | 0.3 mg | 1% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 18.9 mg | 1.9% | |
Copper (Cu) | 0.1 mg | 6.8% | |
Iron (Fe) | 1.4 mg | 7.6% | |
Magnesium (Mg) | 29.7 mg | 7.4% | |
Manganese (Mn) | 0 mg | 2.2% | |
Potassium (K) | 475.2 mg | 13.6% | |
Phosphorus (P) | 355.1 mg | 35.5% | |
Selenium (Se) | 61.2 mcg | 87.4% | |
Zinc (Zn) | 4 mg | 26.6% |
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