Pork, Loin, Center Loin (chops), Bone-in, With Fat, Pan-fried |
✓ | Chop | 172 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.4 cal/g)
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High
Density (15.5 %/cal)
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Medium
Density (0.5 %/g)
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Pork, Loin, Center Loin (chops), Bone-in, With Fat, Pan-fried
Serving Size: chop (172g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 409.4 cal | ||
Calories from Fat | 206.1 cal | ||
% Daily Value | |||
Total Fat | 22.9 g | 35.2% | |
Saturated Fat | 8.4 g | 41.9% | |
Cholesterol | 135.9 mg | 45.3% | |
Sodium | 161.7 mg | 6.7% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 47.5 g | 95% | |
Vitamins | |||
Vitamin A | 29.2 IU | 0.6% | |
Vitamin B6 | 0.9 mg | 45.2% | |
Vitamin B12 | 1.4 mcg | 22.6% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 43 mcg | 10.8% | |
Vitamin E | 0.3 mg | 1.1% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 91.2 mg | 9.1% | |
Copper (Cu) | 0.2 mg | 10.1% | |
Iron (Fe) | 1.6 mg | 8.9% | |
Magnesium (Mg) | 39.6 mg | 9.9% | |
Manganese (Mn) | 0 mg | 1% | |
Potassium (K) | 607.2 mg | 17.3% | |
Phosphorus (P) | 431.7 mg | 43.2% | |
Selenium (Se) | 70.2 mcg | 100.3% | |
Zinc (Zn) | 5.5 mg | 36.7% |
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