Pork, Loin, Center Rib (chops), Boneless, With Fat, Braised |
✓ | Oz | 85 g |
✓ | Chop, Excluding Refuse | 81 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.6 cal/g)
|
High
Density (10 %/cal)
|
Medium
Density (0.6 %/g)
|
Pork, Loin, Center Rib (chops), Boneless, With Fat, Braised
Serving Size: oz (85g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 216.8 cal | ||
Calories from Fat | 120.6 cal | ||
% Daily Value | |||
Total Fat | 13.4 g | 20.6% | |
Saturated Fat | 5.2 g | 26% | |
Cholesterol | 62.1 mg | 20.7% | |
Sodium | 34 mg | 1.4% | |
Total Carbohydrate | 0 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 22.3 g | 44.7% | |
Vitamins | |||
Vitamin A | 6 IU | 0.1% | |
Vitamin B6 | 0.3 mg | 13.2% | |
Vitamin B12 | 0.4 mcg | 6.2% | |
Vitamin C | 0.3 mg | 0.4% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 4.3 mg | 0.4% | |
Copper (Cu) | 0.1 mg | 3% | |
Iron (Fe) | 0.8 mg | 4.3% | |
Magnesium (Mg) | 14.5 mg | 3.6% | |
Manganese (Mn) | 0 mg | 0.4% | |
Potassium (K) | 329 mg | 9.4% | |
Phosphorus (P) | 146.2 mg | 14.6% | |
Selenium (Se) | 28.4 mcg | 40.6% | |
Zinc (Zn) | 1.8 mg | 11.7% |
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