Prok tenderloin, cooked in teriyaki sauce |
✓ | Slice | 60 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.9 cal/g)
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High
Density (23.4 %/cal)
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Very High
Density (1.7 %/g)
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Prok tenderloin, cooked in teriyaki sauce
Serving Size: Slice (60g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 111.7 cal | ||
Calories from Fat | 9 cal | ||
% Daily Value | |||
Total Fat | 1 g | 1.5% | |
Saturated Fat | 3.3 g | 16.3% | |
Cholesterol | 15.1 mg | 5% | |
Sodium | 883.7 mg | 36.8% | |
Total Carbohydrate | 17.6 g | 5.9% | |
Dietary Fiber | 1.7 g | 7% | |
Sugars (Added) | 12.6 g | 42% | |
Protein | 7.7 g | 15.5% | |
Vitamins | |||
Vitamin A | 1 IU | 0% | |
Vitamin B6 | 0.4 mg | 21.2% | |
Vitamin B12 | 0.1 mcg | 2.2% | |
Vitamin C | 3.4 mg | 5.7% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.4 mcg | 0.4% | |
Minerals | |||
Calcium (Ca) | 19.9 mg | 2% | |
Copper (Cu) | 0.2 mg | 9.6% | |
Iron (Fe) | 0.9 mg | 5.2% | |
Magnesium (Mg) | 52.4 mg | 13.1% | |
Manganese (Mn) | 0.2 mg | 9.2% | |
Potassium (K) | 338.4 mg | 9.7% | |
Phosphorus (P) | 184.9 mg | 18.5% | |
Selenium (Se) | 12.3 mcg | 17.6% | |
Zinc (Zn) | 1.4 mg | 9.6% |
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