Stir-Fried Pork with Oyster Sauce |
✓ | Serving | 258 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
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High
Density (27.1 %/cal)
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Medium
Density (0.5 %/g)
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Stir-Fried Pork with Oyster Sauce
Serving Size: Serving (258g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 281.3 cal | ||
Calories from Fat | 149.4 cal | ||
% Daily Value | |||
Total Fat | 16.6 g | 25.6% | |
Saturated Fat | 10.2 g | 51% | |
Cholesterol | 48.8 mg | 16.3% | |
Sodium | 1337.6 mg | 55.7% | |
Total Carbohydrate | 15.8 g | 5.3% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 2.6 g | 8.6% | |
Protein | 20.3 g | 40.5% | |
Vitamins | |||
Vitamin A | 302.5 IU | 6.1% | |
Vitamin B6 | 0.7 mg | 34.8% | |
Vitamin B12 | 0.4 mcg | 6.5% | |
Vitamin C | 46 mg | 76.6% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0.9 mg | 3% | |
Vitamin K | 37 mcg | 46.3% | |
Minerals | |||
Calcium (Ca) | 10.1 mg | 1% | |
Copper (Cu) | 0.2 mg | 11.3% | |
Iron (Fe) | 2.8 mg | 15.5% | |
Magnesium (Mg) | 59.9 mg | 15% | |
Manganese (Mn) | 0.9 mg | 44.3% | |
Potassium (K) | 706.7 mg | 20.2% | |
Phosphorus (P) | 275.6 mg | 27.6% | |
Selenium (Se) | 30.9 mcg | 44.1% | |
Zinc (Zn) | 2 mg | 13.5% |
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