Pork pot roast, lower sodium |
✓ | 1/4 Lb | 173 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.3 cal/g)
|
High
Density (10.7 %/cal)
|
Medium
Density (0.5 %/g)
|
Pork pot roast, lower sodium
Serving Size: 1/4 lb (173g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 390.4 cal | ||
Calories from Fat | 245.7 cal | ||
% Daily Value | |||
Total Fat | 27.3 g | 42% | |
Saturated Fat | 10 g | 49.8% | |
Cholesterol | 106.4 mg | 35.5% | |
Sodium | 104.7 mg | 4.4% | |
Total Carbohydrate | 6.6 g | 2.2% | |
Dietary Fiber | 0.8 g | 3.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 27.6 g | 55.2% | |
Vitamins | |||
Vitamin A | 315.4 IU | 6.3% | |
Vitamin B6 | 0.4 mg | 22.1% | |
Vitamin B12 | 0.8 mcg | 13.4% | |
Vitamin C | 2.2 mg | 3.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 5.6 mcg | 7% | |
Minerals | |||
Calcium (Ca) | 25 mg | 2.5% | |
Copper (Cu) | 0.1 mg | 7.4% | |
Iron (Fe) | 1.7 mg | 9.4% | |
Magnesium (Mg) | 24.3 mg | 6.1% | |
Manganese (Mn) | 0.1 mg | 3.1% | |
Potassium (K) | 460.8 mg | 13.2% | |
Phosphorus (P) | 274.6 mg | 27.5% | |
Selenium (Se) | 40 mcg | 57.2% | |
Zinc (Zn) | 4 mg | 26.7% |
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