Other Prepared Dishes
1
Egg omelet or scrambled egg, with cheese and tomatoes, fat not added in cooking
94 calories, 6.1g fat
per small egg (2.8 oz)
per small egg (2.8 oz)
2
Egg omelet or scrambled egg, with cheese and tomatoes
116 calories, 8.7g fat
per small egg (2.9 oz)
per small egg (2.9 oz)
3
Egg omelet or scrambled egg, with cheese and dark-green vegetables, fat added in cooking
113 calories, 8.7g fat
per small egg (2.2 oz)
per small egg (2.2 oz)
4
Egg omelet or scrambled egg, with cheese and dark-green vegetables, fat not added in cooking
91 calories, 6.1g fat
per small egg (2.1 oz)
per small egg (2.1 oz)
5
Egg omelet or scrambled egg, with cheese and dark-green vegetables
113 calories, 8.7g fat
per small egg (2.2 oz)
per small egg (2.2 oz)
6
Egg omelet or scrambled egg, with cheese, tomatoes, and dark-green vegetables, fat added in cooking
112 calories, 8.5g fat
per small egg (2.4 oz)
per small egg (2.4 oz)
7
Egg omelet or scrambled egg, with cheese, tomatoes, and dark-green vegetables, fat not added in cooking
92 calories, 6.2g fat
per small egg (2.4 oz)
per small egg (2.4 oz)
8
Egg omelet or scrambled egg, with cheese, tomatoes, and dark-green vegetables
112 calories, 8.5g fat
per small egg (2.4 oz)
per small egg (2.4 oz)
9
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat added in cooking
128 calories, 10.1g fat
per small egg (2.5 oz)
per small egg (2.5 oz)
10
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes, fat not added in cooking
95 calories, 6.2g fat
per small egg (2.5 oz)
per small egg (2.5 oz)
11
Egg omelet or scrambled egg, with cheese and vegetables other than dark green and/or tomatoes
128 calories, 10.1g fat
per small egg (2.5 oz)
per small egg (2.5 oz)
12
Egg omelet or scrambled egg, with meat and tomatoes, fat added in cooking
130 calories, 9.7g fat
per small egg (2.8 oz)
per small egg (2.8 oz)
13
Spanish omelet with meat
130 calories, 9.7g fat
per small egg (2.8 oz)
per small egg (2.8 oz)
14
Egg omelet or scrambled egg, with meat and tomatoes, fat not added in cooking
108 calories, 7.1g fat
per small egg (2.8 oz)
per small egg (2.8 oz)
15
Egg omelet or scrambled egg, with meat and tomatoes
130 calories, 9.7g fat
per small egg (2.8 oz)
per small egg (2.8 oz)
16
Egg omelet or scrambled egg, with meat and dark-green vegetables, fat added in cooking
124 calories, 9.2g fat
per small egg (2.4 oz)
per small egg (2.4 oz)
17
Egg omelet or scrambled egg, with meat and dark-green vegetables, fat not added in cooking
95 calories, 6.2g fat
per small egg (2.2 oz)
per small egg (2.2 oz)
18
Egg omelet or scrambled egg, with meat and dark-green vegetables
124 calories, 9.2g fat
per small egg (2.4 oz)
per small egg (2.4 oz)
19
Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat added in cooking
118 calories, 8.8g fat
per small egg (2.4 oz)
per small egg (2.4 oz)
20
Egg omelet or scrambled egg, with meat, tomatoes, and dark-green vegetables, fat not added in cooking
98 calories, 6.4g fat
per small egg (2.4 oz)
per small egg (2.4 oz)
