Beef and rice with tomato-based sauce (mixture) |
✓ | Cup | 244 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
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High
Density (14.7 %/cal)
|
Medium
Density (0.4 %/g)
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Beef and rice with tomato-based sauce (mixture)
Serving Size: cup (244g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 295.2 cal | ||
Calories from Fat | 101.7 cal | ||
% Daily Value | |||
Total Fat | 11.3 g | 17.3% | |
Saturated Fat | 3.7 g | 18.7% | |
Cholesterol | 43.9 mg | 14.6% | |
Sodium | 1432.3 mg | 59.7% | |
Total Carbohydrate | 29.2 g | 9.7% | |
Dietary Fiber | 2.4 g | 9.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 18.7 g | 37.5% | |
Vitamins | |||
Vitamin A | 89.5 IU | 1.8% | |
Vitamin B6 | 0.4 mg | 18.4% | |
Vitamin B12 | 1.5 mcg | 25.6% | |
Vitamin C | 9 mg | 15% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 7.1 mcg | 8.8% | |
Minerals | |||
Calcium (Ca) | 29.3 mg | 2.4% | |
Copper (Cu) | 0.3 mg | 12.8% | |
Iron (Fe) | 3.7 mg | 20.3% | |
Magnesium (Mg) | 46.4 mg | 11.6% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 702.7 mg | 20.1% | |
Phosphorus (P) | 212.3 mg | 21.2% | |
Selenium (Se) | 20.3 mcg | 28.9% | |
Zinc (Zn) | 3 mg | 20% |
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