Beef, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), gravy (mixture)

✓

Cup

249 g

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• Beef, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), gravy (mixture) has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.04 cal/oz).
• Rich in vitamins and minerals (13.8%/cal) - a good source of Selenium (stimulates the creation of antioxidants) and Zinc (keeps brain function strong).
• Beef, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), gravy (mixture) contains a moderate amount of risky components that may include saturated fat, cholesterol and sodium (0.01%/oz).
• Good source of proteins (14% of DV/100g)!

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Calories

Nutrition

Risky Content

Low Density (1.1 cal/g)

High Density (13.8 %/cal)

Medium Density (0.3 %/g)

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35% Protein

8% Carbs

10% Fiber

18% Fat

22%

Saturated Fat

17% Cholesterol

42% Sodium

0%

Added Sugar

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