Better'n Eggs, Turkey, Heart, All Classes, Cooked, Simmered |
✓ | Cup, Chopped Or Diced | 145 g |
✓ | Unit (yield From 1 Lb Ready-to-cook Turkey) | 1 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.3 cal/g)
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High
Density (89.5 %/cal)
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Medium
Density (0.7 %/g)
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Better'n Eggs, Turkey, Heart, All Classes, Cooked, Simmered
Serving Size: cup, chopped or diced (145g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 188.5 cal | ||
Calories from Fat | 60.3 cal | ||
% Daily Value | |||
Total Fat | 6.7 g | 10.4% | |
Saturated Fat | 1.9 g | 9.3% | |
Cholesterol | 266.8 mg | 88.9% | |
Sodium | 130.5 mg | 5.4% | |
Total Carbohydrate | 1 g | 0.3% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 31.1 g | 62.3% | |
Vitamins | |||
Vitamin A | 92.8 IU | 1.9% | |
Vitamin B6 | 0.6 mg | 30.7% | |
Vitamin B12 | 31.5 mcg | 524.4% | |
Vitamin C | 4.1 mg | 6.8% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0 mcg | 0% | |
Minerals | |||
Calcium (Ca) | 10.2 mg | 1% | |
Copper (Cu) | 0.7 mg | 35.7% | |
Iron (Fe) | 7.5 mg | 41.9% | |
Magnesium (Mg) | 37.7 mg | 9.4% | |
Manganese (Mn) | 0.1 mg | 4.7% | |
Potassium (K) | 422 mg | 12.1% | |
Phosphorus (P) | 375.6 mg | 37.6% | |
Selenium (Se) | 66 mcg | 94.3% | |
Zinc (Zn) | 6.5 mg | 43% |
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