Chicken and vegetable entree with noodles and cream sauce (frozen meal) |
✓ | Meal (10 Oz) | 284 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
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High
Density (16.7 %/cal)
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Medium
Density (0.2 %/g)
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Chicken and vegetable entree with noodles and cream sauce (frozen meal)
Serving Size: meal (10 oz) (284g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 352.2 cal | ||
Calories from Fat | 133.2 cal | ||
% Daily Value | |||
Total Fat | 14.8 g | 22.8% | |
Saturated Fat | 6.2 g | 30.9% | |
Cholesterol | 93.7 mg | 31.2% | |
Sodium | 144.8 mg | 6% | |
Total Carbohydrate | 30 g | 10% | |
Dietary Fiber | 2.8 g | 11.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 24.7 g | 49.5% | |
Vitamins | |||
Vitamin A | 369.2 IU | 7.4% | |
Vitamin B6 | 0.3 mg | 14.3% | |
Vitamin B12 | 0.4 mcg | 6.6% | |
Vitamin C | 22.2 mg | 36.9% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 50.6 mcg | 63.2% | |
Minerals | |||
Calcium (Ca) | 159 mg | 17% | |
Copper (Cu) | 0.2 mg | 9.4% | |
Iron (Fe) | 1.6 mg | 9% | |
Magnesium (Mg) | 51.1 mg | 12.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 335.1 mg | 9.6% | |
Phosphorus (P) | 269.8 mg | 27% | |
Selenium (Se) | 38.3 mcg | 54.8% | |
Zinc (Zn) | 2.3 mg | 15.5% |
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