Chicken or turkey, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), cream sauce, white sauce, or mushroom soup-based sauce (mixture) |
✓ | Cup | 224 g |
Calories | Nutrition | Risky Content |
Low
Density (1.1 cal/g)
|
High
Density (16.7 %/cal)
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Medium
Density (0.3 %/g)
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Chicken or turkey, noodles, and vegetables (including carrots, broccoli, and/or dark-green leafy), cream sauce, white sauce, or mushroom soup-based sauce (mixture)
Serving Size: cup (224g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 248.6 cal | ||
Calories from Fat | 73.8 cal | ||
% Daily Value | |||
Total Fat | 8.2 g | 12.6% | |
Saturated Fat | 1.7 g | 8.7% | |
Cholesterol | 60.5 mg | 20.2% | |
Sodium | 651.8 mg | 27.2% | |
Total Carbohydrate | 27.7 g | 9.2% | |
Dietary Fiber | 3.1 g | 12.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 16.2 g | 32.3% | |
Vitamins | |||
Vitamin A | 1754.7 IU | 35.1% | |
Vitamin B6 | 0.3 mg | 15.7% | |
Vitamin B12 | 0.2 mcg | 3.7% | |
Vitamin C | 2.2 mg | 3.7% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 21.3 mcg | 26.6% | |
Minerals | |||
Calcium (Ca) | 58.2 mg | 6.7% | |
Copper (Cu) | 0.1 mg | 5.7% | |
Iron (Fe) | 1.6 mg | 8.7% | |
Magnesium (Mg) | 33.6 mg | 8.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 327 mg | 9.3% | |
Phosphorus (P) | 177 mg | 17.7% | |
Selenium (Se) | 31.8 mcg | 45.4% | |
Zinc (Zn) | 1.2 mg | 7.9% |
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