Chicken or turkey pot pie |
✓ | Pie (8 Oz, Frozen, 4\"-5\" Dia) | 227 g |
✓ | Pie (16 Oz, Frozen, Hungry Man) | 454 g |
✓ | Cubic Inch | 10 g |
✓ | Pie (8\" Dia) | 417 g |
✓ | Pie (9\" Dia) | 637 g |
✓ | Cup | 252 g |
✓ | Pie, NFS | 227 g |
Calories | Nutrition | Risky Content |
Medium
Density (2 cal/g)
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Medium
Density (5.2 %/cal)
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Medium
Density (0.4 %/g)
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Chicken or turkey pot pie
Serving Size: pie (8 oz, frozen, 4\"-5\" dia) (227g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 449.5 cal | ||
Calories from Fat | 234 cal | ||
% Daily Value | |||
Total Fat | 26 g | 40% | |
Saturated Fat | 9.5 g | 47.4% | |
Cholesterol | 38.6 mg | 12.9% | |
Sodium | 862.6 mg | 35.9% | |
Total Carbohydrate | 43.1 g | 14.4% | |
Dietary Fiber | 2.3 g | 9.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 10.9 g | 21.9% | |
Vitamins | |||
Vitamin A | 257.3 IU | 5.1% | |
Vitamin B6 | 0.2 mg | 9% | |
Vitamin B12 | 0.3 mcg | 4.5% | |
Vitamin C | 2.3 mg | 3.8% | |
Vitamin D | 0.2 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 11.8 mcg | 14.8% | |
Minerals | |||
Calcium (Ca) | 47.7 mg | 4.5% | |
Copper (Cu) | 0.1 mg | 4.7% | |
Iron (Fe) | 1.3 mg | 7.3% | |
Magnesium (Mg) | 25 mg | 6.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 238.4 mg | 6.8% | |
Phosphorus (P) | 170.3 mg | 17% | |
Selenium (Se) | 12.3 mcg | 17.5% | |
Zinc (Zn) | 1 mg | 6.7% |
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