Corn, yellow, canned, low sodium, fat added in cooking

Cup169 g


Calories in 1 cup (169 g)
182.5 calories, 47.7 from fat
 
Carbs
34.5 g
 
Proteins
5.6 g
 
Fat
5.3 g
 
Sat. Fat
0.9 g

KEY FACTS

(learn about health benefits or risks)
  • Corn, yellow, canned, low sodium, fat added in cooking has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.04 cal/oz).
  • Rich in vitamins and minerals (13.1%/cal) - a good source of Vitamin B6 (helps cure depression).
  • Corn, yellow, canned, low sodium, fat added in cooking contains a low amount of risky components that may include saturated fat and sodium (0%/oz).

Calories Nutrition Risky Content
Low
Density
(1.1 cal/g)
High
Density
(13.1 %/cal)
Low
Density
(0 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
11%
Protein
12%
Carbs
16%
Fiber
8%
Fat
5%
Saturated Fat
0%
Cholesterol
1%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Corn, yellow, canned, low sodium, fat added in cooking

Serving Size: cup (169g)

* Amount Per Serving
Calories 182.5 cal
Calories from Fat 47.7 cal
% Daily Value
Total Fat 5.3 g 8.2%
Saturated Fat 0.9 g 4.5%
Cholesterol 0 mg 0%
Sodium 32.1 mg 1.3%
Total Carbohydrate 34.5 g 11.5%
Dietary Fiber 3.9 g 15.5%
Sugars (Added) 0 g 0%
Protein 5.6 g 11.2%
 
Vitamins
Vitamin A 202.8 IU 4.1%
Vitamin B6 0.4 mg 20.4%
Vitamin B12 0.5 mcg 8.7%
Vitamin C 9 mg 14.9%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 5.6 mcg 7%
 
Minerals
Calcium (Ca) 6.8 mg 0%
Copper (Cu) 0.1 mg 4.1%
Iron (Fe) 0.7 mg 4.1%
Magnesium (Mg) 42.3 mg 10.6%
Manganese (Mn) 0 mg 0%
Potassium (K) 360 mg 10.3%
Phosphorus (P) 126.8 mg 12.7%
Selenium (Se) 0.3 mcg 0.5%
Zinc (Zn) 1 mg 6.8%