Egg omelet or scrambled egg, with cheese, meat, tomatoes, and dark-green vegetables, fat added in cooking |
✓ | Small Egg | 82 g |
✓ | Medium Egg | 95 g |
✓ | Large Egg | 108 g |
✓ | Extra Large Egg | 121 g |
✓ | Jumbo Egg | 136 g |
✓ | Egg, NS As To Size | 108 g |
✓ | Cup | 201 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.2 cal/g)
|
High
Density (13.8 %/cal)
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High
Density (1 %/g)
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Egg omelet or scrambled egg, with cheese, meat, tomatoes, and dark-green vegetables, fat added in cooking
Serving Size: small egg (82g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 176.3 cal | ||
Calories from Fat | 121.5 cal | ||
% Daily Value | |||
Total Fat | 13.5 g | 20.8% | |
Saturated Fat | 4.7 g | 23.5% | |
Cholesterol | 183.7 mg | 61.2% | |
Sodium | 15.6 mg | 0.6% | |
Total Carbohydrate | 1.9 g | 0.6% | |
Dietary Fiber | 0.2 g | 0.7% | |
Sugars (Added) | 0 g | 0% | |
Protein | 11.3 g | 22.7% | |
Vitamins | |||
Vitamin A | 349.9 IU | 7% | |
Vitamin B6 | 0.1 mg | 7% | |
Vitamin B12 | 0.6 mcg | 10% | |
Vitamin C | 2.6 mg | 4.4% | |
Vitamin D | 1.2 mcg | 0.3% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10.4 mcg | 13% | |
Minerals | |||
Calcium (Ca) | 99.2 mg | 9.8% | |
Copper (Cu) | 0.1 mg | 2.7% | |
Iron (Fe) | 1 mg | 5.8% | |
Magnesium (Mg) | 13.9 mg | 3.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 171.4 mg | 4.9% | |
Phosphorus (P) | 172.2 mg | 17.2% | |
Selenium (Se) | 18.9 mcg | 26.9% | |
Zinc (Zn) | 1.3 mg | 8.5% |
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