Egg, Yolk, Frozen |
✓ | Lb | 227 g |
Calories | Nutrition | Risky Content |
High
Density (3 cal/g)
|
High
Density (17.8 %/cal)
|
Very High
Density (4 %/g)
|
Egg, Yolk, Raw, Frozen
Serving Size: lb (227g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 687.8 cal | ||
Calories from Fat | 522.9 cal | ||
% Daily Value | |||
Total Fat | 58.1 g | 89.4% | |
Saturated Fat | 17.8 g | 88.8% | |
Cholesterol | 2440.3 mg | 813.4% | |
Sodium | 152.1 mg | 6.3% | |
Total Carbohydrate | 2.6 g | 0.9% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 35.2 g | 70.4% | |
Vitamins | |||
Vitamin A | 3652.4 IU | 73% | |
Vitamin B6 | 0.8 mg | 39.2% | |
Vitamin B12 | 4.1 mcg | 68.9% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 242.9 mcg | 60.7% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.6 mcg | 2% | |
Minerals | |||
Calcium (Ca) | 313.3 mg | 31.3% | |
Copper (Cu) | 0.1 mg | 2.7% | |
Iron (Fe) | 7.6 mg | 42.1% | |
Magnesium (Mg) | 20.4 mg | 5.1% | |
Manganese (Mn) | 0.1 mg | 7% | |
Potassium (K) | 267.9 mg | 7.7% | |
Phosphorus (P) | 946.6 mg | 94.7% | |
Selenium (Se) | 94.9 mcg | 135.6% | |
Zinc (Zn) | 6.5 mg | 43.6% |
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