English Muffin, With Egg, Cheese, And Canadian Bacon |
✓ | Sandwich | 137 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.2 cal/g)
|
High
Density (14.7 %/cal)
|
High
Density (1 %/g)
|
English Muffin, With Egg, Cheese, And Canadian Bacon
Serving Size: sandwich (137g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 302.8 cal | ||
Calories from Fat | 111.6 cal | ||
% Daily Value | |||
Total Fat | 12.4 g | 19.1% | |
Saturated Fat | 5.1 g | 25.3% | |
Cholesterol | 230.2 mg | 76.7% | |
Sodium | 761.7 mg | 31.7% | |
Total Carbohydrate | 29.4 g | 9.8% | |
Dietary Fiber | 0.5 g | 2.2% | |
Sugars (Added) | 0 g | 0% | |
Protein | 18.5 g | 37.1% | |
Vitamins | |||
Vitamin A | 443.9 IU | 8.9% | |
Vitamin B6 | 0.1 mg | 4.9% | |
Vitamin B12 | 1.1 mcg | 18.5% | |
Vitamin C | 1.5 mg | 2.5% | |
Vitamin D | 43.8 mcg | 11% | |
Vitamin E | 0.6 mg | 1.9% | |
Vitamin K | 1.1 mcg | 1.4% | |
Minerals | |||
Calcium (Ca) | 264.4 mg | 26.4% | |
Copper (Cu) | 0.2 mg | 8.2% | |
Iron (Fe) | 2.9 mg | 16.1% | |
Magnesium (Mg) | 23.3 mg | 5.8% | |
Manganese (Mn) | 0.3 mg | 12.9% | |
Potassium (K) | 208.2 mg | 5.9% | |
Phosphorus (P) | 268.5 mg | 26.9% | |
Selenium (Se) | 41.5 mcg | 59.3% | |
Zinc (Zn) | 1.4 mg | 9.5% |
|