Lamb or mutton, rice, and vegetables (including carrots, broccoli, and/or dark-green leafy), tomato-based sauce (mixture) |
✓ | Cup | 252 g |
Calories | Nutrition | Risky Content |
Low
Density (1 cal/g)
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High
Density (20 %/cal)
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Medium
Density (0.3 %/g)
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Lamb or mutton, rice, and vegetables (including carrots, broccoli, and/or dark-green leafy), tomato-based sauce (mixture)
Serving Size: cup (252g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 244.4 cal | ||
Calories from Fat | 51.3 cal | ||
% Daily Value | |||
Total Fat | 5.7 g | 8.8% | |
Saturated Fat | 1.6 g | 8% | |
Cholesterol | 35.3 mg | 11.8% | |
Sodium | 1131.5 mg | 47.1% | |
Total Carbohydrate | 32.6 g | 10.9% | |
Dietary Fiber | 3.5 g | 14.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 15.3 g | 30.6% | |
Vitamins | |||
Vitamin A | 957.6 IU | 19.2% | |
Vitamin B6 | 0.4 mg | 18.9% | |
Vitamin B12 | 0.9 mcg | 15.5% | |
Vitamin C | 28 mg | 46.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 16.6 mcg | 20.8% | |
Minerals | |||
Calcium (Ca) | 35.3 mg | 2.5% | |
Copper (Cu) | 0.2 mg | 10.6% | |
Iron (Fe) | 2.4 mg | 13.2% | |
Magnesium (Mg) | 37.8 mg | 9.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 488.9 mg | 14% | |
Phosphorus (P) | 146.2 mg | 14.6% | |
Selenium (Se) | 18.1 mcg | 25.9% | |
Zinc (Zn) | 2.8 mg | 19% |
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