Legumes with Carrots & Tomato - Iva |
✓ | Cup | 224 g |
Calories | Nutrition | Risky Content |
Low
Density (0.4 cal/g)
|
High
Density (66.4 %/cal)
|
Low
Density (0 %/g)
|
Legumes with Carrots & Tomato - Iva
Serving Size: Cup (224g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 100.6 cal | ||
Calories from Fat | 24.3 cal | ||
% Daily Value | |||
Total Fat | 2.7 g | 4.1% | |
Saturated Fat | 0.4 g | 1.9% | |
Cholesterol | 0 mg | 0% | |
Sodium | 93.8 mg | 3.9% | |
Total Carbohydrate | 16.2 g | 5.4% | |
Dietary Fiber | 5.7 g | 23% | |
Sugars (Added) | 0 g | 0% | |
Protein | 4.5 g | 9% | |
Vitamins | |||
Vitamin A | 896.4 IU | 17.9% | |
Vitamin B6 | 0.4 mg | 20.1% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 116.2 mg | 193.7% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 17.5 mcg | 21.9% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 8.8% | |
Iron (Fe) | 1.7 mg | 9.3% | |
Magnesium (Mg) | 32.2 mg | 8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 529.5 mg | 15.1% | |
Phosphorus (P) | 101.5 mg | 10.2% | |
Selenium (Se) | 0.9 mcg | 1.3% | |
Zinc (Zn) | 0.7 mg | 4.9% |
|