Peppers, green, cooked |
✓ | Cup | 141 g |
✓ | Cherry Pepper | 16 g |
✓ | Small Pepper | 74 g |
✓ | Medium Pepper (2-3/4\" Long, 2-1/2\" Dia) | 118 g |
✓ | Large Pepper (3-3/4\" Long, 3\" Dia) | 163 g |
Calories | Nutrition | Risky Content |
Low
Density (0.5 cal/g)
|
High
Density (81.7 %/cal)
|
Low
Density (0.1 %/g)
|
Peppers, green, cooked
Serving Size: cup (141g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 63.5 cal | ||
Calories from Fat | 27.9 cal | ||
% Daily Value | |||
Total Fat | 3.1 g | 4.8% | |
Saturated Fat | 0.6 g | 3.1% | |
Cholesterol | 0 mg | 0% | |
Sodium | 342.6 mg | 14.3% | |
Total Carbohydrate | 9.1 g | 3% | |
Dietary Fiber | 1.7 g | 6.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.3 g | 2.5% | |
Vitamins | |||
Vitamin A | 235 IU | 4.7% | |
Vitamin B6 | 0.5 mg | 24.7% | |
Vitamin B12 | 0.5 mcg | 8.7% | |
Vitamin C | 100.8 mg | 168% | |
Vitamin D | 0.1 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 18 mcg | 22.6% | |
Minerals | |||
Calcium (Ca) | 12.7 mg | 1.4% | |
Copper (Cu) | 0.1 mg | 4.4% | |
Iron (Fe) | 0.6 mg | 3.4% | |
Magnesium (Mg) | 14.1 mg | 3.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 225.6 mg | 6.4% | |
Phosphorus (P) | 25.4 mg | 2.5% | |
Selenium (Se) | 0.4 mcg | 0.6% | |
Zinc (Zn) | 0.2 mg | 1.1% |
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