Pringles Cheese Baked Crispy Stix, 0.68 oz, 8 count |
✓ | Meal (9 Oz) | 255 g |
Calories | Nutrition | Risky Content |
High
Density (4.7 cal/g)
|
Medium
Density (2.7 %/cal)
|
Medium
Density (0.5 %/g)
|
Pringles Cheese Baked Crispy Stix, 0.68 oz, 8 count
Serving Size: meal (9 oz) (255g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 1199.5 cal | ||
Calories from Fat | 405 cal | ||
% Daily Value | |||
Total Fat | 45 g | 69.2% | |
Saturated Fat | 7.5 g | 37.5% | |
Cholesterol | 0 mg | 0% | |
Sodium | 2249.1 mg | 93.7% | |
Total Carbohydrate | 149.9 g | 50% | |
Dietary Fiber | 0 g | 0% | |
Sugars (Added) | 0 g | 0% | |
Protein | 30 g | 60% | |
Vitamins | |||
Vitamin A | 99.5 IU | 2% | |
Vitamin B6 | 0.2 mg | 8% | |
Vitamin B12 | 0.2 mcg | 3.4% | |
Vitamin C | 12.5 mg | 20.8% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 3.8 mcg | 4.8% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.3 mg | 15.7% | |
Iron (Fe) | 2.6 mg | 14.2% | |
Magnesium (Mg) | 45.9 mg | 11.5% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 298.4 mg | 29.8% | |
Selenium (Se) | 28.8 mcg | 41.2% | |
Zinc (Zn) | 1.9 mg | 12.8% |
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