Ready To Cook Shrimp & Scallop Kabob |
✓ | Serving | 227 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
|
High
Density (48.5 %/cal)
|
Medium
Density (0.4 %/g)
|
Ready To Cook Shrimp & Scallop Kabob
Serving Size: Serving (227g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 200 cal | ||
Calories from Fat | 54 cal | ||
% Daily Value | |||
Total Fat | 6 g | 9.2% | |
Saturated Fat | 1 g | 5% | |
Cholesterol | 170 mg | 56.7% | |
Sodium | 480 mg | 20% | |
Total Carbohydrate | 6 g | 2% | |
Dietary Fiber | 2 g | 8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 28 g | 56% | |
Vitamins | |||
Vitamin A | 11050.4 IU | 221% | |
Vitamin B6 | 0.4 mg | 20.7% | |
Vitamin B12 | 0.7 mcg | 11.4% | |
Vitamin C | 11.4 mg | 19% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 46.3 mcg | 57.9% | |
Minerals | |||
Calcium (Ca) | 920 mg | 92% | |
Copper (Cu) | 0.2 mg | 8.1% | |
Iron (Fe) | 0.5 mg | 3% | |
Magnesium (Mg) | 36.3 mg | 9.1% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 640.1 mg | 18.3% | |
Phosphorus (P) | 93.1 mg | 9.3% | |
Selenium (Se) | 0.7 mcg | 1% | |
Zinc (Zn) | 0.9 mg | 6.1% |
|