Sequin (Portuguese squash), cooked, fat not added in cooking |
✓ | Cup | 180 g |
Calories | Nutrition | Risky Content |
Low
Density (0.2 cal/g)
|
High
Density (51.5 %/cal)
|
Low
Density (0.1 %/g)
|
Sequin (Portuguese squash), cooked, fat not added in cooking
Serving Size: cup (180g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 36 cal | ||
Calories from Fat | 5.4 cal | ||
% Daily Value | |||
Total Fat | 0.6 g | 0.9% | |
Saturated Fat | 0.1 g | 0.6% | |
Cholesterol | 0 mg | 0% | |
Sodium | 417.6 mg | 17.4% | |
Total Carbohydrate | 7.7 g | 2.6% | |
Dietary Fiber | 2.5 g | 10.1% | |
Sugars (Added) | 0 g | 0% | |
Protein | 1.6 g | 3.2% | |
Vitamins | |||
Vitamin A | 66 IU | 1.3% | |
Vitamin B6 | 0.1 mg | 5.9% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 9.9 mg | 16.5% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 6.3 mcg | 7.9% | |
Minerals | |||
Calcium (Ca) | 48.6 mg | 5.4% | |
Copper (Cu) | 0.2 mg | 9.3% | |
Iron (Fe) | 0.6 mg | 3.6% | |
Magnesium (Mg) | 43.2 mg | 10.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 343.8 mg | 9.8% | |
Phosphorus (P) | 70.2 mg | 7% | |
Selenium (Se) | 0.4 mcg | 0.5% | |
Zinc (Zn) | 0.7 mg | 4.7% |
|