Spaghetti sauce with lamb or mutton, homemade-style |
✓ | Cup | 249 g |
Calories | Nutrition | Risky Content |
Low
Density (0.9 cal/g)
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High
Density (19.8 %/cal)
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Medium
Density (0.3 %/g)
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Spaghetti sauce with lamb or mutton, homemade-style
Serving Size: cup (249g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 226.6 cal | ||
Calories from Fat | 106.2 cal | ||
% Daily Value | |||
Total Fat | 11.8 g | 18.2% | |
Saturated Fat | 4 g | 19.9% | |
Cholesterol | 47.3 mg | 15.8% | |
Sodium | 891.4 mg | 37.1% | |
Total Carbohydrate | 15.4 g | 5.1% | |
Dietary Fiber | 3.7 g | 14.9% | |
Sugars (Added) | 0 g | 0% | |
Protein | 14 g | 27.9% | |
Vitamins | |||
Vitamin A | 224.1 IU | 4.5% | |
Vitamin B6 | 0.4 mg | 20.7% | |
Vitamin B12 | 1.1 mcg | 18.7% | |
Vitamin C | 4 mg | 6.6% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 30.9 mcg | 38.6% | |
Minerals | |||
Calcium (Ca) | 64.7 mg | 7.5% | |
Copper (Cu) | 0.2 mg | 11.1% | |
Iron (Fe) | 2.4 mg | 13.3% | |
Magnesium (Mg) | 47.3 mg | 11.8% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 804.3 mg | 23% | |
Phosphorus (P) | 159.4 mg | 15.9% | |
Selenium (Se) | 15.2 mcg | 21.7% | |
Zinc (Zn) | 2.5 mg | 16.6% |
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