White potato, cooked, with cheese |
✓ | Cup | 244 g |
✓ | 5-1/2 Oz Package, Dry, Yields | 822 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.2 cal/g)
|
High
Density (16.6 %/cal)
|
Medium
Density (0.3 %/g)
|
White potato, cooked, with cheese
Serving Size: cup (244g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 302.6 cal | ||
Calories from Fat | 114.3 cal | ||
% Daily Value | |||
Total Fat | 12.7 g | 19.5% | |
Saturated Fat | 7 g | 35.1% | |
Cholesterol | 31.7 mg | 10.6% | |
Sodium | 788.1 mg | 32.8% | |
Total Carbohydrate | 37.4 g | 12.5% | |
Dietary Fiber | 4.1 g | 16.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 10.8 g | 21.5% | |
Vitamins | |||
Vitamin A | 455.5 IU | 9.1% | |
Vitamin B6 | 0.7 mg | 32.9% | |
Vitamin B12 | 0.6 mcg | 9.4% | |
Vitamin C | 28.1 mg | 46.8% | |
Vitamin D | 1 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 7.8 mcg | 9.8% | |
Minerals | |||
Calcium (Ca) | 234.2 mg | 24.4% | |
Copper (Cu) | 0.2 mg | 10.6% | |
Iron (Fe) | 1.7 mg | 9.6% | |
Magnesium (Mg) | 53.7 mg | 13.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 861.3 mg | 24.6% | |
Phosphorus (P) | 261.1 mg | 26.1% | |
Selenium (Se) | 6.3 mcg | 9.1% | |
Zinc (Zn) | 1.4 mg | 9.3% |
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