Whole Foods Market, Turnips, Frozen, Cooked, Boiled, Drained, With Salt |
✓ | Cup | 156 g |
Calories | Nutrition | Risky Content |
Low
Density (0.2 cal/g)
|
High
Density (46 %/cal)
|
Low
Density (0.1 %/g)
|
Whole Foods Market, Turnips, Frozen, Cooked, Boiled, Drained, With Salt
Serving Size: cup (156g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 32.8 cal | ||
Calories from Fat | 3.6 cal | ||
% Daily Value | |||
Total Fat | 0.4 g | 0.6% | |
Saturated Fat | 0 g | 0.2% | |
Cholesterol | 0 mg | 0% | |
Sodium | 424.3 mg | 17.7% | |
Total Carbohydrate | 5.9 g | 2% | |
Dietary Fiber | 3.1 g | 12.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 2.4 g | 4.8% | |
Vitamins | |||
Vitamin A | 0 IU | 0% | |
Vitamin B6 | 0.1 mg | 5.2% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 6.1 mg | 10.1% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.2 mcg | 0.2% | |
Minerals | |||
Calcium (Ca) | 49.9 mg | 5% | |
Copper (Cu) | 0.1 mg | 4.9% | |
Iron (Fe) | 1.5 mg | 8.5% | |
Magnesium (Mg) | 21.8 mg | 5.5% | |
Manganese (Mn) | 0.2 mg | 7.8% | |
Potassium (K) | 283.9 mg | 8.1% | |
Phosphorus (P) | 40.6 mg | 4.1% | |
Selenium (Se) | 0.9 mcg | 1.3% | |
Zinc (Zn) | 0.3 mg | 2.1% |
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