Pasta Dishes

Peacock Brown Rice Vermicelli Pasta, 7 oz, (Pack of 6)
730 calories, 2.8g fat
per cup, cooked (6.9 oz)
Wel-Pac Japanese Udon Noodles, 10 oz (Pack of 12)
544 calories, 1.4g fat
per cup, cooked (5.6 oz)
Wel-Pac Lo Mein Egg Noodles, 10 oz, (Pack of 12)
153 calories, 0.8g fat
per cup (1.6 oz)
Thai Kitchen Thin Rice Noodles, 8.8 oz (Pack of 12)
628 calories, 1.8g fat
per cup, cooked (6.9 oz)
Peacock Brown Rice Spaghetti Pasta, 7 oz, (Pack of 6)
499 calories, 0.8g fat
per cup, cooked (4.9 oz)
JFC Tomoshiraga Somen Thin Wheat Noodles, 16 oz (Pack of 12)
553 calories, 0g fat
per cup, cooked (5.6 oz)
Al Dente Bona Chia Spinach Fettuccine Pasta, 10 oz, (Pack of 6)
544 calories, 2.9g fat
per cup, cooked (5.6 oz)
La Molisana Spaghetti Alla Chitarra Pasta, 16 oz, (Pack of 12)
501 calories, 2.5g fat
per cup, cooked (4.9 oz)
Roland Buckwheat Soba Noodles, 12.8 oz (Pack of 10)
573 calories, 2.9g fat
per cup, cooked (5.6 oz)
Sapporo Ichiban Japanese Style Noodles& Original Flavored-Soup, 3.5 oz (Pack of 24)
752 calories, 32g fat
per cup, cooked (5.6 oz)
Wel-Pac Chow Mein Stir-Fry Noodles, 6 oz (Pack of 12)
158 calories, 0.8g fat
per cup (1.6 oz)
Horizon Classic Mac Macaroni & Mild Cheddar Cheese, 6 oz, (Pack of 12)
513 calories, 3.9g fat
per cup, cooked (4.9 oz)
Tinkyada PenneBrown Rice Pasta, 12 oz (Pack of 12)
698 calories, 1.8g fat
per cup, cooked (6.9 oz)
A Taste of Thai Straight Cut Thin Rice Noodles, 16 oz, (Pack of 6)
650 calories, 9.3g fat
per cup, cooked (6.9 oz)
Ka-Me Chinese Noodles, 8 oz (Pack of 6)
164 calories, 0.4g fat
per cup (1.6 oz)
Explore Asian Organic Wheat Udon Noodles, 8.15 oz, (Pack of 10)
579 calories, 0.6g fat
per cup, cooked (5.6 oz)
Racconto Whole Wheat Spaghetti Pasta, 16 oz, (Pack of 20)
545 calories, 2.6g fat
per cup, cooked (5.1 oz)
DeLallo Whole Wheat Potato Gnocchi, 16 oz (Pack of 6)
237 calories, 0.5g fat
per cup, cooked (5.1 oz)
Tinkyada SpiralsBrown Rice Pasta, 12 oz (Pack of 12)
698 calories, 1.8g fat
per cup, cooked (6.9 oz)
De Cecco Spaghetti Pasta, 16 oz (Pack of 20)
519 calories, 2.6g fat
per cup, cooked (5.1 oz)