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Chef Boyardee, Beef Ravioli, Foodservice Products |
✓ | Cup | 213 g |
✓ | Cup | 246 g |
Calories | Nutrition | Risky Content |
![]() Low
Density (0.9 cal/g)
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![]() High
Density (11.7 %/cal)
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![]() Medium
Density (0.2 %/g)
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Chef Boyardee, Beef Ravioli, Foodservice Products
Serving Size: cup (213g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 190.5 cal | ||
Calories from Fat | 54.9 cal | ||
% Daily Value | |||
Total Fat | 6.1 g | 9.3% | |
Saturated Fat | 2.2 g | 10.8% | |
Cholesterol | 8.7 mg | 2.9% | |
Sodium | 649.4 mg | 27.1% | |
Total Carbohydrate | 26.8 g | 8.9% | |
Dietary Fiber | 2.6 g | 10.4% | |
Sugars (Added) | 2.1 g | 7.1% | |
Protein | 6.1 g | 12.1% | |
Vitamins | |||
Vitamin A | 173.2 IU | 3.5% | |
Vitamin B6 | 0.1 mg | 3.5% | |
Vitamin B12 | 0.1 mcg | 1.4% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 10 mcg | 12.5% | |
Minerals | |||
Calcium (Ca) | 17.3 mg | 1.7% | |
Copper (Cu) | 0.1 mg | 4.8% | |
Iron (Fe) | 1.6 mg | 8.7% | |
Magnesium (Mg) | 14.9 mg | 3.7% | |
Manganese (Mn) | 0.3 mg | 13% | |
Potassium (K) | 753.3 mg | 21.5% | |
Phosphorus (P) | 82.9 mg | 8.3% | |
Selenium (Se) | 10.4 mcg | 14.8% | |
Zinc (Zn) | 0.6 mg | 3.7% |
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