Dr. McDougall's Right Foods, Vegetarian Pasta with Beans, Mediterranean Style |
✓ | Ct | 62 g |
Calories | Nutrition | Risky Content |
High
Density (3.5 cal/g)
|
High
Density (15.6 %/cal)
|
Medium
Density (0.5 %/g)
|
Dr. McDougall's Right Foods, Vegetarian Pasta with Beans, Mediterranean Style
Serving Size: ct (62g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 220 cal | ||
Calories from Fat | 9 cal | ||
% Daily Value | |||
Total Fat | 1 g | 1.5% | |
Saturated Fat | 0 g | 0% | |
Cholesterol | 0 mg | 0% | |
Sodium | 480 mg | 20% | |
Total Carbohydrate | 43 g | 14.3% | |
Dietary Fiber | 10 g | 39.9% | |
Sugars (Added) | 3.1 g | 10.3% | |
Protein | 10 g | 20% | |
Vitamins | |||
Vitamin A | 1750 IU | 35% | |
Vitamin B6 | 0.1 mg | 3.2% | |
Vitamin B12 | 0.1 mcg | 1.7% | |
Vitamin C | 6 mg | 10% | |
Vitamin D | 88.6 mcg | 22.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 2.2 mcg | 2.7% | |
Minerals | |||
Calcium (Ca) | 60 mg | 6% | |
Copper (Cu) | 0.1 mg | 3.2% | |
Iron (Fe) | 3.6 mg | 20% | |
Magnesium (Mg) | 16.1 mg | 4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 0 mg | 0% | |
Phosphorus (P) | 107.3 mg | 10.7% | |
Selenium (Se) | 6.3 mcg | 9% | |
Zinc (Zn) | 0.6 mg | 3.9% |
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