El Charrito Sonora-Style Enchiladas, 20 oz |
✓ | Cup, With Bone (yield After Bone Removed) | 137 g |
✓ | Cup, Boneless | 183 g |
✓ | Cup, NFS | 183 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (20.4 %/cal)
|
Medium
Density (0.4 %/g)
|
El Charrito Sonora-Style Enchiladas, 20 oz
Serving Size: cup, with bone (yield after bone removed) (137g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 249.3 cal | ||
Calories from Fat | 129.6 cal | ||
% Daily Value | |||
Total Fat | 14.4 g | 22.1% | |
Saturated Fat | 6.7 g | 33.6% | |
Cholesterol | 45.6 mg | 15.2% | |
Sodium | 0.5 mg | 0% | |
Total Carbohydrate | 18.7 g | 6.2% | |
Dietary Fiber | 2.4 g | 9.6% | |
Sugars (Added) | 0 g | 0% | |
Protein | 12.9 g | 25.9% | |
Vitamins | |||
Vitamin A | 41.1 IU | 0.8% | |
Vitamin B6 | 0.4 mg | 19.9% | |
Vitamin B12 | 3.8 mcg | 62.6% | |
Vitamin C | 5.5 mg | 9.1% | |
Vitamin D | 0.3 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 7.3 mcg | 9.1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.2 mg | 7.7% | |
Iron (Fe) | 2.6 mg | 14.4% | |
Magnesium (Mg) | 32.9 mg | 8.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 337 mg | 9.6% | |
Phosphorus (P) | 267.2 mg | 26.7% | |
Selenium (Se) | 43.4 mcg | 62% | |
Zinc (Zn) | 2.2 mg | 14.8% |
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