How many calories in Fajita with meat and vegetables?

231.5 calories per fajita (142 g.) Fajita with meat and vegetables have medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz).

How many carbs in Fajita with meat and vegetables?

21.3 g. of carbs (7.1%DV) per fajita (142 g.)

How much protein in Fajita with meat and vegetables?

14.7 g. of protein (29.3%DV) per fajita (142 g.)

How much fiber in Fajita with meat and vegetables?

1.8 g. of fiber (7.4%DV) per fajita (142 g.)

How much saturated fat in Fajita with meat and vegetables?

g. of saturated fat (%DV) per fajita (142 g.)

How much fat in Fajita with meat and vegetables?

9.6 g. fat (14.7%DV) per fajita (142 g.)

How much sodium in Fajita with meat and vegetables?

558.1 g. sodium (23.3%DV) per fajita (142 g.)

Fajita with meat and vegetables Nutrition Information

Fajita with meat and vegetables have medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz). Rich in vitamins and minerals (15.8%/cal) - a good source of Vitamin C (prevents eye diseases and skin wrinkling), Selenium (a powerful booster of heart health), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Vitamin B6 (helps prevent formation of kidney stones) and Zinc (plays a leading role in weight loss). Fajita with meat and vegetables contain a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.01%/oz). Good source of proteins (21% of DV/100g)!

Is there sugar in Fajita with meat and vegetables?

1.4 grams of sugar (4.7%DV) per fajita (142 g.)

How much sugar in Fajita with meat and vegetables?

1.4 grams of sugar (4.7%DV) per fajita (142 g.)

Fajita with meat and vegetables

Calories in 1 fajita (142 g)

231.5 calories, 86.4 from fat

Carbs

21.3 g

Proteins

14.7 g

Fat

9.6 g

Sat. Fat

3.3 g

KEY FACTS

(learn about health benefits or risks)

Fajita with meat and vegetables have medium calorie density - this means that the amount of calories you are getting from an ounce is moderate (0.06 cal/oz).
Rich in vitamins and minerals (15.8%/cal) - a good source of Vitamin C (prevents eye diseases and skin wrinkling), Selenium (a powerful booster of heart health), Phosphorus (releaves minor health problems like muscle weakness, numbness and fatigue), Vitamin B6 (helps prevent formation of kidney stones) and Zinc (plays a leading role in weight loss).
Fajita with meat and vegetables contain a moderate amount of risky components that may include saturated fat, cholesterol, sodium and sugars (0.01%/oz).
Good source of proteins (21% of DV/100g)!

Calories

Nutrition

Risky Content

Medium
Density

(1.6 cal/g)

High
Density

(15.8 %/cal)

Medium
Density

(0.4 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)

29% Protein

7% Carbs

7% Fiber

15% Fat

17%

Saturated Fat

12% Cholesterol

23% Sodium

Added Sugar

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93 min

VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

* Amount Per Serving
Calories		231.5 cal
Calories from Fat		86.4 cal
			% Daily Value
Total Fat		9.6 g	14.7%
	Saturated Fat	3.3 g	16.6%
Cholesterol		36.9 mg	12.3%
Sodium		558.1 mg	23.3%
Total Carbohydrate		21.3 g	7.1%
	Dietary Fiber	1.8 g	7.4%
	Sugars (Added)	1.4 g	4.7%
Protein		14.7 g	29.3%

Vitamins
	Vitamin A	151.5 IU	3%
	Vitamin B6	0.4 mg	17.8%
	Vitamin B12	0.6 mcg	10.7%
	Vitamin C	19 mg	31.7%
	Vitamin D	0.1 mcg	0%
	Vitamin E	0 mg	0%
	Vitamin K	6.5 mcg	8.2%

Minerals
	Calcium (Ca)	69.6 mg	7.1%
	Copper (Cu)	0.1 mg	5%
	Iron (Fe)	2 mg	11.2%
	Magnesium (Mg)	24.1 mg	6%
	Manganese (Mn)	0 mg	0%
	Potassium (K)	335.1 mg	9.6%
	Phosphorus (P)	183.2 mg	18.3%
	Selenium (Se)	21.4 mcg	30.6%
	Zinc (Zn)	2.4 mg	15.9%

Fajita with meat and vegetables

KEY FACTS

NUTRITION FACTS

BURN THOSE CALORIES

VITAMINS

MINERALS

NUTRITION LABEL

Nutrition Facts