Linguine, Parmesan and Garlic |
✓ | Serving | 300 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.9 cal/g)
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High
Density (19.8 %/cal)
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Low
Density (0.1 %/g)
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Linguine, Parmesan and Garlic
Serving Size: Serving (300g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 571.3 cal | ||
Calories from Fat | 144 cal | ||
% Daily Value | |||
Total Fat | 16 g | 24.6% | |
Saturated Fat | 3.7 g | 18.5% | |
Cholesterol | 8.8 mg | 2.9% | |
Sodium | 245.4 mg | 10.2% | |
Total Carbohydrate | 87.2 g | 29.1% | |
Dietary Fiber | 6.9 g | 27.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 20.5 g | 41% | |
Vitamins | |||
Vitamin A | 1992.9 IU | 39.9% | |
Vitamin B6 | 0.6 mg | 30.2% | |
Vitamin B12 | 0.2 mcg | 3.8% | |
Vitamin C | 16 mg | 26.7% | |
Vitamin D | 2.1 mcg | 0.5% | |
Vitamin E | 3.6 mg | 11.9% | |
Vitamin K | 94 mcg | 117.5% | |
Minerals | |||
Calcium (Ca) | 205.5 mg | 20.6% | |
Copper (Cu) | 0.4 mg | 20.6% | |
Iron (Fe) | 4.9 mg | 27.2% | |
Magnesium (Mg) | 64.4 mg | 16.1% | |
Manganese (Mn) | 1.4 mg | 68.9% | |
Potassium (K) | 363.7 mg | 10.4% | |
Phosphorus (P) | 275.9 mg | 27.6% | |
Selenium (Se) | 70.4 mcg | 100.6% | |
Zinc (Zn) | 2.2 mg | 14.9% |
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