Macaroni, cooked, spinach, fat added in cooking |
✓ | Cup, Cooked | 145 g |
✓ | Cup, Dry, Yields | 368 g |
✓ | Oz, Dry, Yields | 81 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (20.7 %/cal)
|
Low
Density (0.1 %/g)
|
Macaroni, cooked, spinach, fat added in cooking
Serving Size: cup, cooked (145g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 234.9 cal | ||
Calories from Fat | 52.2 cal | ||
% Daily Value | |||
Total Fat | 5.8 g | 9% | |
Saturated Fat | 0.8 g | 3.9% | |
Cholesterol | 0 mg | 0% | |
Sodium | 329.2 mg | 13.7% | |
Total Carbohydrate | 38.1 g | 12.7% | |
Dietary Fiber | 5.4 g | 21.5% | |
Sugars (Added) | 0 g | 0% | |
Protein | 6.8 g | 13.6% | |
Vitamins | |||
Vitamin A | 38.7 IU | 0.8% | |
Vitamin B6 | 0.1 mg | 6.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 82.8 mcg | 103.5% | |
Minerals | |||
Calcium (Ca) | 30.5 mg | 2.9% | |
Copper (Cu) | 0.2 mg | 11.9% | |
Iron (Fe) | 0.8 mg | 4.6% | |
Magnesium (Mg) | 76.9 mg | 19.2% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 58 mg | 1.7% | |
Phosphorus (P) | 143.6 mg | 14.4% | |
Selenium (Se) | 32.3 mcg | 46.2% | |
Zinc (Zn) | 1.4 mg | 9.5% |
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