Macaroni, cooked, spinach |
✓ | Cup, Cooked | 140 g |
✓ | Cup, Dry, Yields | 355 g |
✓ | Oz, Dry, Yields | 78 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (24.9 %/cal)
|
Low
Density (0.1 %/g)
|
Macaroni, cooked, spinach
Serving Size: cup, cooked (140g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 189 cal | ||
Calories from Fat | 7.2 cal | ||
% Daily Value | |||
Total Fat | 0.8 g | 1.2% | |
Saturated Fat | 0.1 g | 0.6% | |
Cholesterol | 0 mg | 0% | |
Sodium | 329 mg | 13.7% | |
Total Carbohydrate | 38.1 g | 12.7% | |
Dietary Fiber | 5.5 g | 21.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 6.8 g | 13.6% | |
Vitamins | |||
Vitamin A | 37.3 IU | 0.7% | |
Vitamin B6 | 0.1 mg | 6.6% | |
Vitamin B12 | 0 mcg | 0% | |
Vitamin C | 0 mg | 0% | |
Vitamin D | 0 mcg | 0% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 77.3 mcg | 96.6% | |
Minerals | |||
Calcium (Ca) | 30.8 mg | 2.8% | |
Copper (Cu) | 0.2 mg | 11.9% | |
Iron (Fe) | 0.8 mg | 4.5% | |
Magnesium (Mg) | 75.6 mg | 18.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 57.4 mg | 1.6% | |
Phosphorus (P) | 144.2 mg | 14.4% | |
Selenium (Se) | 32.3 mcg | 46.2% | |
Zinc (Zn) | 1.4 mg | 9.4% |
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