Pad Thai with meat |
✓ | Cup | 200 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.6 cal/g)
|
High
Density (13 %/cal)
|
Medium
Density (0.4 %/g)
|
Pad Thai with meat
Serving Size: cup (200g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 316 cal | ||
Calories from Fat | 140.4 cal | ||
% Daily Value | |||
Total Fat | 15.6 g | 24% | |
Saturated Fat | 3 g | 15.2% | |
Cholesterol | 80 mg | 26.7% | |
Sodium | 612 mg | 25.5% | |
Total Carbohydrate | 29.4 g | 9.8% | |
Dietary Fiber | 2.4 g | 9.6% | |
Sugars (Added) | 6 g | 20% | |
Protein | 16.3 g | 32.6% | |
Vitamins | |||
Vitamin A | 146.7 IU | 2.9% | |
Vitamin B6 | 0.3 mg | 13.4% | |
Vitamin B12 | 0.7 mcg | 11.3% | |
Vitamin C | 9.8 mg | 16.3% | |
Vitamin D | 0.4 mcg | 0.1% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 37.8 mcg | 47.3% | |
Minerals | |||
Calcium (Ca) | 40 mg | 4% | |
Copper (Cu) | 0.2 mg | 10% | |
Iron (Fe) | 1.9 mg | 10.6% | |
Magnesium (Mg) | 48 mg | 12% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 280 mg | 8% | |
Phosphorus (P) | 160 mg | 16% | |
Selenium (Se) | 19.2 mcg | 27.4% | |
Zinc (Zn) | 2.5 mg | 16.5% |
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