Ravioli, Whole Wheat with Extra Fancy Durum Flour, Monterey Pasta Company, 9 oz |
✓ | Cup | 160 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (9.5 %/cal)
|
Medium
Density (0.3 %/g)
|
Ravioli, Whole Wheat with Extra Fancy Durum Flour, Monterey Pasta Company, 9 oz
Serving Size: cup (160g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 280 cal | ||
Calories from Fat | 99 cal | ||
% Daily Value | |||
Total Fat | 11 g | 17% | |
Saturated Fat | 3.6 g | 18% | |
Cholesterol | 35 mg | 12% | |
Sodium | 410 mg | 17% | |
Total Carbohydrate | 33 g | 11% | |
Dietary Fiber | 4 g | 16% | |
Sugars (Added) | 0 g | 0% | |
Protein | 13 g | 26% | |
Vitamins | |||
Vitamin A | 300 IU | 6% | |
Vitamin B6 | 0.1 mg | 4.2% | |
Vitamin B12 | 0.4 mcg | 7.2% | |
Vitamin C | 1.2 mg | 2% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 0.8 mcg | 1% | |
Minerals | |||
Calcium (Ca) | 0 mg | 0% | |
Copper (Cu) | 0.1 mg | 4.5% | |
Iron (Fe) | 2.5 mg | 13.9% | |
Magnesium (Mg) | 17.6 mg | 4.4% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 129.6 mg | 3.7% | |
Phosphorus (P) | 192 mg | 19.2% | |
Selenium (Se) | 29.3 mcg | 41.8% | |
Zinc (Zn) | 1.3 mg | 8.6% |
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