Rice, brown, with cheese and/or cream based sauce, fat not added in cooking |
✓ | Cup | 277 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.4 cal/g)
|
High
Density (10.7 %/cal)
|
Medium
Density (0.2 %/g)
|
Rice, brown, with cheese and/or cream based sauce, fat not added in cooking
Serving Size: cup (277g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 376.7 cal | ||
Calories from Fat | 125.1 cal | ||
% Daily Value | |||
Total Fat | 13.9 g | 21.3% | |
Saturated Fat | 6.9 g | 34.3% | |
Cholesterol | 30.5 mg | 10.2% | |
Sodium | 44.3 mg | 1.8% | |
Total Carbohydrate | 49.2 g | 16.4% | |
Dietary Fiber | 3.6 g | 14.4% | |
Sugars (Added) | 0 g | 0% | |
Protein | 13.4 g | 26.8% | |
Vitamins | |||
Vitamin A | 221.6 IU | 4.4% | |
Vitamin B6 | 0.3 mg | 15.9% | |
Vitamin B12 | 0.3 mcg | 4.6% | |
Vitamin C | 0.6 mg | 0.9% | |
Vitamin D | 0.8 mcg | 0.2% | |
Vitamin E | 0 mg | 0% | |
Vitamin K | 1.9 mcg | 2.4% | |
Minerals | |||
Calcium (Ca) | 271.5 mg | 27.7% | |
Copper (Cu) | 0.2 mg | 10.5% | |
Iron (Fe) | 1.1 mg | 6.2% | |
Magnesium (Mg) | 99.7 mg | 24.9% | |
Manganese (Mn) | 0 mg | 0% | |
Potassium (K) | 199.4 mg | 5.7% | |
Phosphorus (P) | 346.3 mg | 34.6% | |
Selenium (Se) | 24.4 mcg | 34.8% | |
Zinc (Zn) | 2.2 mg | 15% |
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