Rice, white, with vegetables and gravy, fat not added in cooking

Cup256 g


Calories in 1 cup (256 g)
263.7 calories, 38.7 from fat
 
Carbs
48.6 g
 
Proteins
6.4 g
 
Fat
4.3 g
 
Sat. Fat
1.1 g

KEY FACTS

(learn about health benefits or risks)
  • Rice, white, with vegetables and gravy, fat not added in cooking has low calorie density - this means that the amount of calories you are getting from an ounce is low (0.04 cal/oz).
  • Rich in vitamins and minerals (9.5%/cal).
  • Rice, white, with vegetables and gravy, fat not added in cooking contains a low amount of risky components that may include saturated fat, cholesterol and sodium (0%/oz).

Calories Nutrition Risky Content
Low
Density
(1 cal/g)
High
Density
(9.5 %/cal)
Low
Density
(0 %/g)

NUTRITION FACTS

(% of daily value based on 2000 calories per day)
13%
Protein
16%
Carbs
12%
Fiber
7%
Fat
5%
Saturated Fat
1%
Cholesterol
2%
Sodium
0%
Added Sugar

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VITAMINS

(% of daily value based on 2000 calories per day)

MINERALS

(% of daily value based on 2000 calories per day)

NUTRITION LABEL

(% of daily value based on 2000 calories per day)

Nutrition Facts

Rice, white, with vegetables and gravy, fat not added in cooking

Serving Size: cup (256g)

* Amount Per Serving
Calories 263.7 cal
Calories from Fat 38.7 cal
% Daily Value
Total Fat 4.3 g 6.7%
Saturated Fat 1.1 g 5.4%
Cholesterol 2.6 mg 0.9%
Sodium 41 mg 1.7%
Total Carbohydrate 48.6 g 16.2%
Dietary Fiber 3.1 g 12.3%
Sugars (Added) 0 g 0%
Protein 6.4 g 12.9%
 
Vitamins
Vitamin A 375.5 IU 7.5%
Vitamin B6 0.2 mg 8.6%
Vitamin B12 0.1 mcg 1.3%
Vitamin C 1.5 mg 2.6%
Vitamin D 0 mcg 0%
Vitamin E 0 mg 0%
Vitamin K 12.3 mcg 15.4%
 
Minerals
Calcium (Ca) 41 mg 5.1%
Copper (Cu) 0.2 mg 10.2%
Iron (Fe) 2.4 mg 13.2%
Magnesium (Mg) 28.2 mg 7%
Manganese (Mn) 0 mg 0%
Potassium (K) 209.9 mg 6%
Phosphorus (P) 105 mg 10.5%
Selenium (Se) 10.8 mcg 15.4%
Zinc (Zn) 1.5 mg 9.7%