Tagliatelle, Carbonara |
✓ | Serving | 350 g |
Calories | Nutrition | Risky Content |
Medium
Density (2.1 cal/g)
|
High
Density (14.1 %/cal)
|
Medium
Density (0.5 %/g)
|
Tagliatelle, Carbonara
Serving Size: Serving (350g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 730.6 cal | ||
Calories from Fat | 285.3 cal | ||
% Daily Value | |||
Total Fat | 31.7 g | 48.7% | |
Saturated Fat | 10.4 g | 51.9% | |
Cholesterol | 119.9 mg | 40% | |
Sodium | 1702.1 mg | 70.9% | |
Total Carbohydrate | 81.3 g | 27.1% | |
Dietary Fiber | 7.4 g | 29.8% | |
Sugars (Added) | 0 g | 0% | |
Protein | 30 g | 60% | |
Vitamins | |||
Vitamin A | 2025.6 IU | 40.5% | |
Vitamin B6 | 0.5 mg | 25.4% | |
Vitamin B12 | 0.7 mcg | 11.8% | |
Vitamin C | 6.2 mg | 10.3% | |
Vitamin D | 30.9 mcg | 7.7% | |
Vitamin E | 4 mg | 13.2% | |
Vitamin K | 19.1 mcg | 23.8% | |
Minerals | |||
Calcium (Ca) | 207.9 mg | 20.8% | |
Copper (Cu) | 0.4 mg | 21.7% | |
Iron (Fe) | 5.2 mg | 28.9% | |
Magnesium (Mg) | 75.7 mg | 18.9% | |
Manganese (Mn) | 1.2 mg | 62.5% | |
Potassium (K) | 488.3 mg | 14% | |
Phosphorus (P) | 431.3 mg | 43.1% | |
Selenium (Se) | 84.4 mcg | 120.6% | |
Zinc (Zn) | 3.2 mg | 21.2% |
|