Fall Season Quiche |
✓ | Slice | 212 g |
Calories | Nutrition | Risky Content |
Medium
Density (1.8 cal/g)
|
High
Density (19.6 %/cal)
|
Medium
Density (0.5 %/g)
|
Fall Season Quiche
Serving Size: Slice (212g)
* Amount Per Serving | |||
---|---|---|---|
Calories | 390.7 cal | ||
Calories from Fat | 189 cal | ||
% Daily Value | |||
Total Fat | 21 g | 32.4% | |
Saturated Fat | 17 g | 85.1% | |
Cholesterol | 6.6 mg | 2.2% | |
Sodium | 219.6 mg | 9.2% | |
Total Carbohydrate | 43.1 g | 14.4% | |
Dietary Fiber | 5.6 g | 22.3% | |
Sugars (Added) | 2.1 g | 7.1% | |
Protein | 10.2 g | 20.3% | |
Vitamins | |||
Vitamin A | 361.9 IU | 7.2% | |
Vitamin B6 | 1.2 mg | 62.5% | |
Vitamin B12 | 3 mcg | 50.5% | |
Vitamin C | 12.5 mg | 20.8% | |
Vitamin D | 2 mcg | 0.5% | |
Vitamin E | 0.6 mg | 2.1% | |
Vitamin K | 85 mcg | 106.3% | |
Minerals | |||
Calcium (Ca) | 46.8 mg | 4.7% | |
Copper (Cu) | 0.2 mg | 11.4% | |
Iron (Fe) | 3 mg | 16.9% | |
Magnesium (Mg) | 44.3 mg | 11.1% | |
Manganese (Mn) | 0.1 mg | 4.3% | |
Potassium (K) | 403 mg | 11.5% | |
Phosphorus (P) | 99.6 mg | 10% | |
Selenium (Se) | 25.3 mcg | 36.1% | |
Zinc (Zn) | 0.7 mg | 4.6% |
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